A beautiful marriage of chocolate and vanilla cake, swirled to perfection, now with better swirls. :)

Chocolate Frosting: add 10.25 a batch.

Vanilla Frosting: add 10.00 a batch.

flour, sugar, buttermilk, egg, semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, butterfat, soy lecithin, vanilla extract), butter, corn oil, baking powder, vanilla, salt

3-5 days.

2 8*8 or 1 9*13 cake(s)

$5.00 deposit on each cake pan.

Disposable pan add $.50