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Gingerbread Cake
Gingerbread Cake
Gingerbread Cake
Gingerbread Cake

Are gingerbread cookies just a bit too hard and chewy, do you love the flavor but not the texture? Then try out Gingerbread cake, same great flavor, but the texture of a cake. Who could have seen that coming.


Ingredients:

flour, buttermilk, butter, egg, sugar, brown sugar, molasses, spices, baking powder, vanilla, baking soda, salt

Lead time:

3-5 days.


Batch size:

1 8*8 pan


Packaging: see FAQ

$5.00 deposit on each pan.

$.50 charge for disposable aluminum pan.



Pricing:

Single Batch: $17.25

Double Batch: $27.25